Narmada Kidney Foundation
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Diet workshop and cooking contest
Diet plays an important role in management of a Kidney patient. Planned diet has a beneficial effect in retarding the progress of kidney disease if followed at early stage. However patients neglect this aspect till kidney function becomes very poor.

In order to create awareness on this aspect, foundation has been regularly organizing the diet workshops and cooking contests. Here experts explain the principles of dietary modifications & dietitians give practical tips to follow those dietary principles. The cooking contests are organized Patients & their family members prepare innovative recipes for these cooking contests. The winners in each categories receive attractive gifts & winning recipes are published in foundation's quarterly newsletter 'Kidney Care'.
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